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64 On to Québec

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Canada
Québec & New Brunswick
Nova Scotia & Newfoundland
Québec & Ontario
Manitoba to the Pacific

 


60 Ferry to Québec
61 Back in Québec
62 Drive to Tadoussac
63 Tadoussac
64 On to Québec
65 Québec
66 Québec
67 On to Ottawa
68 Ottawa
69 Ottawa
70 Ottawa
71 On to Niagara
72 The falls
73 Canadian wine
74 Behind the falls
75 Morty goes home
76 On to Toronto
77 CN Tower
78 ROM
79 Stocks, tower and dance
80 Toronto Saturday
81 Off to Florida
82 Coping with Wilma
83 SeaWorld
84 Back to Canada
85 Casa Loma and shoes
86 Killarney
87 To Sault Ste. Marie
88 Goulais River
89 To Thunder Bay
90 Thunder Bay

 


 

Canada: Québec

 

Thursday 6 October 2005

 

We were up and out and about quite early today, both knowing that we had a long drive ahead of us to get to Quebec. Before leaving Tadoussac we went past the campsite and down to the dunes. Although these are drifts of sand I think they are technically not dunes because they were created by waves not wind. Unlike the dunes we had seen in Greenwich, PEI these were not highly protected behind fences and with boarded walkways.

Massive chain-ferry across the Saguenay

    Driving back through Tadousac it was already busy with tour buses on their way to the whale cruises. We went to look at the Sea Mammals Interpretation Centre but had forgotten that in the off season it does not open until midday. For once we were too early! The weather was still pretty foul so we decided not to go up the Saguenay fjord valley and instead headed on to Quebec. At Tadoussac the tarmac road is transformed into a little ferry across the fjord to the other side. We timed it just right and rolled onto the ferry before it headed off. The crossing was a short ten minute ride but with the wind up it was quite a bumpy ride. The ferry is a chain link ferry and took a bit of an odd zig zag route to get across. The whales were all somewhere else today and we saw none along the way.

    On the other side there was a noticeable increase in population. The villages were still really only a block deep along the side of the road but they were longer and more drawn out, almost running one into the next. Again there was a real feeling that this is a holiday home destination and that the wealthy and affluent passed away their summers here. This was even more true when we reached Malbaie. Most of the town was a fairly standard run of the mill place with malls with the usual high street names. But if you follow the 362 instead of the main route 138 it takes you through a part of town that looks more like an English village.

    I would be intrigued to know what the local residents here think of what has happened to their part of town. ON the bay is the Fairmont Hotel Charlevoix, a big concrete looking place that has been designed in the same style as the Hotel Frontenac in Quebec. The hotel will have brought trade and business to the town but the key draw here is that it is home to a large casino. The roads have been converted into one way streets to ease the traffic flow, something that it needed based on what we saw.

    It is still off season so the casino itself was quiet. We got there at about lunchtime, strange to be in a casino at that time of day. About 90% of the building is full of row after row of slot machines. There is a small area for high roller gamblers and the rest is card tables and roulette. We set ourselves a limit and played a quick game of roulette, quick because Stef opted to bet either on red or on black whilst I picked off different individual numbers. It pains me to say that Stef's tactic worked. It was a bit of a shit or bust approach as he put his full pot of money on in one go. The croupier did a very good job of not looking down her nose too much at our betting tactics but I do not think we were her most exciting customers of the day.

    Being up on the roulette we changed some of our winnings into a small bucket of quarters and headed for the slot machines. I am sure these have in built sensors so that they can detect that a new person has come to play. Each time we changed machine we won slightly to start with but the casino soon got its money back. Had we not given a tip to the croupier we would have been about five dollars up. As it was we left seventy five cents down, Not bad really. The biggest surprise was that in the short time we were in there it had become packed out - full of senior citizens. I am not sure if this was the day after pensions had been paid but they were all avidly gambling away. Interestingly though all they played were the slot machines, the card tables were well and truly left alone.

    Before leaving we went to have a quick look inside the hotel. I do not know why, because I have never seen one, but it made me think of an Austrian hunting lodge. It is owned by the Fairmont chain, the company that built grand hotels across Canada following the path of the railway. There are pictures along the wall of how the hotel looked in its heyday. The main hall was full of paintings and hunting style trophies. These are well and truly gone and there is now an empty and anonymous feeling to it. They use the Tea Room for wedding ceremonies. It is a beautiful English style parlour but with four big columns in the middle of the room there cannot be many guests who get a good view of the proceedings.

    Rather than following the coast road we headed inland on the main 138 route. The area from here down to Baie-Saint-Paul is a large 65km crater formed by a meteor that landed here millions of years ago. With the weather still be wet and murky it was difficult to get any feeling that we were in a crater, it was probably also so big that you would not get a sense of it anyway.

Erm, flowers eh?

    Our route took us into Quebec and we got there a little after four in the afternoon. We found our way into the centre and parked up near to Place d'Armes to go to Tourist Information. Our initial reaction to the old town of Quebec was that we could have been transported a few thousand kilometres away and now be in a small village somewhere in deepest darkest France. The only thing that gave it away was the number of Japanese tourists with cameras hanging from their necks photographing everything in sight.

    Tourist Information confirmed our suspicion that the nearest campsite was some way out of town so we opted to stay in a hotel instead. It goes against the grain but is the best way to make the most of our visit. They had told us where the main streets with hotels and B&B's were and we headed off in search of a bed for the night. At the first small hotel we came to, the Marie Rollet, we asked if they had a room. They can accommodate us for three nights but we will have to change room each night, not ideal but they said that as it is Thanksgiving weekend all of the hotels are very busy. Not wanting to hunt around we registered and then went to get our stuff.

    We did a quick pack on Morty and drove up to the hotel. I hopped out with our bag and a man from the hotel went with Stef to park Morty up. He is too tall to fit in their underground car park so we have had to leave him down by the port. I checked in to our room. They had told us that for the first night we would have a separate bathroom across the hall. What they had not told us was that the bedroom itself was tiny, about the size of two double beds, and that the loo and shower were two separate rooms at the other end of the hallway. It was not quite what we had expected but we had little option.

    Settled in, we went for a bit of a wander around town. In amongst the French style building are a few typically Irish and English style pubs. They seem oddly out of place here. The old town centre seems quite small and it was not long before we had a feel for it. We opted for typically Canadian fare for dinner at Aux Anciens Canadiens. The restaurant is based in the Maison Jacquet. Built in 1675 it is one of the oldest buildings in Quebec and was one of the largest houses in the upper town in its day. The menu was also from a previous age. My Country Platter had Quebec meat pie, meat balls and salt pork. Stef's Trappers Treat has Lac St-Jean meat pie and pheasant and buffalo casserole. It was old style country cooking with hearty portions, the type of food you want on a cold winter's day. Next to us was a Japanese couple and I wondered what they made of it as it is was at the other end of the culinary extreme from typical Japanese food.

    The benefit of a small town centre was that we did not have far to go to get back to our hotel. We were both pretty tired and there was a cold wind blowing so we were grateful for a short walk. With both of us in our room it was cosy. We were looking out onto the main street and having spent most of the last few months on campsites on the edges of town it was strange to hear the noise of traffic outside.

 

   

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